Chicken cheesy tater tot casserole crock pot11/24/2023 The great thing about this tater tot casserole is that it’s just as good, if not better, left over! I actually enjoyed it even more the next day. The crispy tater tots are the perfect match to the soft and creamy layers of this casserole. Super DELISH! This combination may sound a little strange, but it all bakes up to some of the best comfort food you’ll ever eat. Layer as many of the the frozen tater tots as you can fit over the top (you will most likely have a few left over).īake uncovered in the center rack of a 375 degree oven for 35-40 minutes or until the tater tots are cooked thoroughly and become crispy and golden brown.Evenly spread the cream of mushroom soup over top and then top with green beans.Remove any excess grease from the pan and mix in the Worcestershire sauce place the mixture onto the bottom of a greased 9×13 baking dish. Season the beef with a little salt, black pepper and garlic powder to taste. In a large bowl, combine cooked chicken, sour cream,cream of chicken soup, dry ranch dressing mix, bacon and shredded cheese. Start off by browning the ground beef with the chopped onion in a medium size skillet. Spray 9x13 inch pan with non stick cooking spray.The more veggies you can sneak in, the better!Įasy Cheesy Tater Tot Casserole Made With Ground Beef, Green Beans & Cream Of Mushroom Soup You could also add in any extra veggies that you like such as corn, zucchini, bell pepper or fresh mushrooms, just depending on what you and your kids like. This cheesy tater tot and ground beef casserole has just about everything you need in a meal, making it one of our favorite main dishes. I’m always on the hunt for quick and easy dinner recipes, and my go-to weeknight meal usually comes down to some kind of casserole dish that I know my picky eaters will devour. This easy casserole recipe is made with simple ingredients that your family will love including ground beef, cream of mushroom soup, cheddar cheese, green beans, onion and tater tots. This one is perfect for a busy weeknight meal.A Cheap & Easy Dinner Recipe For The Family Made With Ground Beef So there you have it – another easy and delicious chicken crock pot tater tot casserole recipe that your family will love. My favorite way to eat it is with a big piece of crusty bread! You can serve it with a side of green beans, broccoli, or even some mashed potatoes. What can I serve this chicken tater tots casserole with? Yes! This is a great way to use up any leftover vegetables you might have. Yes! You can easily swap out the chicken for ground beef, turkey, or pork. Spread tater tots across the top of everything. Mix together your water and brown gravy mix in a small bowl or cup and pour over beef mixture. Place ground beef and onion mixture in the bottom of a 2.5 quart slow cooker. See? I told you it was super easy to make! Brown ground beef with dried minced onion and drain. Cover and cook on low for about 4-6 hours. Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese, and then put the rest of the frozen tater tots on top.įinish with the remaining 1/3 cheddar cheese and the remaining 1/3 of bacon pieces. Top with 1/3 of the shredded cheese.Īdd diced chicken on top. Layer half of the frozen tater tots on the bottom of the slow cooker. Spray the slow cooker with nonstick cooking spray OR insert one of those Reynold’s Slow Cooker Liners (LOVE those and usually almost FREE with coupons). How to make Cheesy Chicken Tater Tots Casserole: 1 pound boneless, skinless chicken breasts, diced (raw).1 (3 oz.) bag bacon pieces OR half of a pound of bacon, cooked and chopped up.Your only processed item is really the bag of frozen tater tots – which are pretty unprocessed compared to that soup. This is a slightly cleaner recipe that uses milk and cheese instead. Most recipes for chicken tater tot casserole use a can of condensed cream soup to be the base of the “gravy” that holds this all together. No pressure to go that far – you will see me using homemade tots in my pictures but you can easily use that bag of grocery store frozen tater tots too! The best recipe I have found so far – is this one: here. Do you have a Crock-Pot? Instant Pot like me? Or are you in love with the Ninja Foodi? It doesn’t really matter – this recipe will work with all of them and the best part? It doesn’t use a can of condensed soup to whip it up.Īs for the tater tots – you CAN make those from scratch too. Here is another EASY and SIMPLE dinner recipe – for the slow cooker – whichever one you choose to use.
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